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Return of Zambian vendors rattles merchants in Victoria Falls

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BY FORTUNE MOYO

While waiting for customers, Sikhulile Ngwenya, a local vendor at the Mkhosana market, carefully loads her stall with cabbages, carrots, avocados, tomatoes and choumolier, a dark green, spinach-like vegetable with slightly crumpled leaves.

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A faint sound of local music playing on the radio at a shop not too far away reverberates through the market.

Housed in a red-brick structure, the market — one of two in Zimbabwe’s Victoria Falls city — is divided into 20 stalls, including Ngwenya’s, all displaying a variety of vegetables and fruit, neatly and attractively packed.

It is a busy area just behind a small shopping center where taxis drop off and pick up Mkhosana residents.

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This has been Ngwenya’s source of livelihood for more than 10 years.

“I have raised my four children from this vegetable stall,” she says. But today she feels a constant threat and uncertainty looming over her livelihood.

The reopening of the Zimbabwe-Zambia border, more than two years after it was closed in 2020 as a precautionary measure to combat the coronavirus pandemic, paved the way for the return of vegetable vendors from neighboring Zambia.

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And even though the informal cross-trading relationship between Zambia and Zimbabwe has long been mutually beneficial, the return of Zambians has rattled vendors like Ngwenya, who say that their profits plummeted since the opening and that the competition is no longer fair.

The “good business” during the pandemic has made Zimbabwean vendors realize, Ngwenya says, that Zambians are making money illegally “in our territory at no cost” and demand they be brought under the purview of law.

Zambia and Zimbabwe share similar social and cultural practices, making the movement of people between the countries easy.

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Zambian vendors cross over from the nearby city of Livingstone in their country to sell vegetables to residents of Victoria Falls, a tourism city on the Zimbabwean side.

In the early mornings, the Zambian vendors, popularly known as omzanga, a Nyanja term meaning “friend,” cross the Victoria Falls Bridge — the only route from Zambia to Zimbabwe.

The omzangas can easily be identified by the effortless way in which they balance the containers loaded with vegetables on their heads, or the carefully tied merchandise on their backs, wrapped with bright, colorful fabric in bold designs, popularly known as zambias.

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When borders were closed here like elsewhere globally, cross-border trade was allowed only for the movement of large commercial goods, not for people.

As a result, local vendors enjoyed a monopoly over the market because customers had no option but to buy vegetables from them, even if their prices were higher than those of their Zambian competitors.

But local vendors say locals know and understand the reasons for the higher prices.

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The farms in Zambia are close by. As a result, the Zambian vendors always have easy access to fresh fruit and vegetables.

Local vendors, on the other hand, have to get their vegetables from places like Lupane, 264 kilometres (away; Bulawayo, 435 kilometres away; and sometimes as far as Harare, 874 kilometres away, because those are the closest farms to Victoria Falls.

This forces them to sell at higher prices because it costs more to acquire the produce.

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It doesn’t help that local vendors must operate from their designated spots in the markets, for which they pay rent to the municipality, while the Zambian vendors can move door to door.

Ngwenya, who pays the Victoria Falls municipality $16 a month for her stall, says during the first government-mandated coronavirus lockdown, she made US$15 to US$25 a day, but now she makes US$10 to US$15 a day.

“Because vendors sell door to door, our customers no longer visit the market,” says Ngwenya.

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“This is now a threat to our livelihoods as we no longer sell much, because residents would rather wait for the Zambian vendors sitting in their homes.”

The pandemic gravely affected tourism here, and many people were laid off.

With no Zambian vendors in the picture then, many Zimbabweans took up selling vegetables as a means of livelihood.

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But after the border opened, and months later when restrictions were lifted completely, they realized that Zambians were “stealing” the local clientele and they needed to address the issue, says Grace Shoko, vice chairperson of the Zambezi Informal Cross Border Traders Association.

Shoko, whose organiSation was founded in late 2021 in Victoria Falls to resolve issues between local and Zambian traders, says representatives of the association have spoken with authorities and vendors from both sides of the border, to try to find a workable solution.

Naomi, a Zambian vendor who prefers that only her first name be used for fear of being targeted, says when she sells in Zimbabwe, she makes more money than when selling in Zambia because in Zimbabwe she sells in United States dollars, which she converts to Zambian kwacha back in her country, giving her a substantial amount.

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“I understand that it is unfair that locals are not allowed to sell door to door, and we can,” she said.

“However … I am also doing what I can to support my family in Zambia.”

Exact figures for informal cross-border trade are hard to come by because of its unrecorded nature, but such trade constitutes a major form of informal activity in most African countries.

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In fact, in the Southern African Development Community (Sadc), which includes Democratic Republic of Congo, Zambia and Zimbabwe, cross-border trading has an estimated value of about US$17.6 billion, which accounts for 30% to 40% of intra-Sadc trade.

Even though informal cross-border traders carry different types of goods, trade in sub-Saharan Africa is dominated by food, particularly groceries and fresh produce.

Until recently, Zambian vendors coexisted with local vendors, without any large-scale resentment or demands.

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But now, as most coronavirus restrictions have been lifted, easing the movement of people, some vendors have come together to express this displeasure collectively, with the help of organisations like the Mkhosana vendors association, lobbying for a level playing field and an end to what they say is an undue advantage for Zambians.

Mercy Mushare, a member of the Mkhosana vendors association, says the group is in talks with the municipality to put in place bylaws that protect local vendors or build stalls for Zambian vendors.

“We are not saying Zambians should not come and sell, but they should abide by the same bylaws which we abide by.

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They should not be at an advantage over locals,” says Mushare. (The association has a membership of about 300 vendors.)

The city’s bylaws stipulate that vendors should sell from designated places and not move around the city.

But the laws apply only to local vendors.

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Mandla Dingani, spokesperson for the Victoria Falls municipality, says the municipality is well aware of the tension between omzangas and local vendors.

“We are in the process of coming up with a way of ensuring that even Zambian vendors sell from designated stalls and also pay a monthly fee for selling in Victoria Falls,” Dingani says.

Sibusiso Dube, a resident of Chinotimba, worries that strict action against Zambian vendors might eventually hurt the common Zimbabwean.

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“It is unfair for Zambian traders to have more freedom … but if Zambian traders are barred totally, we will suffer because local vendors will increase their prices of vegetables beyond the reach of many, as we experienced when borders were closed during Covid-19,” he says.

Standing in front of her stall, Ngwenya says what she knows is that she is suffering losses. Despite that, this is the only work she has known over the years, and switching to anything else now is out of the question for her. – Global Press Journal

 

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Zimbabwe pushes youth-centred, rights-based, and community-driven reforms ahead of CITES CoP20

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BY NOKUTHABA DLAMINI 

As the world prepares for the 20th Conference of the Parties (CoP20) to the Convention on International Trade in Endangered Species of Wild Fauna and Flora (CITES), Zimbabwe has outlined a bold and comprehensive policy agenda that shifts global discussions beyond ivory and toward broader issues of sustainable use, human rights, and community empowerment.

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In an exclusive interview with VicFallsLive, Dr. Agrippa Sora, board chairman of the Zimbabwe Parks and Wildlife Management Authority (ZimParks), said the country’s proposals are anchored on a simple but transformative message: wildlife conservation must deliver real benefits to the people living with wildlife.

Key proposals Zimbabwe taking to CITES CoP20

1. Commercial trade in elephant leather products

Zimbabwe is pushing for approval to engage in regulated commercial trade in elephant leather products. Authorities argue that this form of value addition can bring economic gains to local communities, promote sustainable use, and reduce reliance on donor funding.

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2. A formal voice for communities within CITES

Zimbabwe is advocating for the establishment of an Advisory Body or Community Forum within CITES, ensuring that the voices of rural people—who coexist with wildlife—formally shape decisions on international trade, conservation restrictions, and benefit-sharing.

This push echoes one of the founding principles of CITES, which acknowledges that “peoples and States are and should be the best protectors of their own wild fauna and flora.”

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3. Recognition of human rights within conservation governance

Zimbabwe’s delegation wants CoP20 to acknowledge the human rights dimensions of conservation—particularly:

  • The right to safety for communities facing human–wildlife conflict
  • The right to food security
  • The right to benefit from natural resources within their landscapes

For Zimbabwe, these rights are inseparable from wildlife management.

Moving beyond ivory: A broader view of sustainable use

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Dr. Sora emphasized that Zimbabwe does not want the CoP20 debate to be reduced to ivory.

Zimbabwe argues that without these broader interventions, the conservation model remains unbalanced—protecting wildlife while leaving the people who live among it trapped in poverty

Youth at the centre of the conservation agenda

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One of the strongest themes in Zimbabwe’s CoP20 position is youth empowerment, an area Dr. Sora said is now central to national conservation policy.

“Zimbabwe is supporting the Youth Ethnic Conservation Agenda, and we want to continue empowering young people,” Dr. Sora said.

“These are young people who travel long distances between villages and shopping centres, often unaware of wildlife incidents happening around them.”

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He revealed that Zimbabwe has approved the establishment of a national chapter of the CITES Rural Youth Network, a platform designed to give young rural citizens a voice in global conservation decision-making.

Dr. Sora said young people—often traveling long distances between villages and service centres—are the first responders to wildlife encounters, yet are rarely included in policy processes.

“Their inclusion is critical for awareness, safety, and community resilience,” he said.

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A rights-based approach linked to national priorities

Dr. Sora linked Zimbabwe’s CITES proposals to the country’s National Development Strategy (NDS2), which prioritises poverty eradication.

“We want to ensure that communities living within wildlife landscapes receive meaningful support and benefits from the natural resources around them,” he said.

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This includes promoting value addition—for example, crafting products from elephant leather—and enabling community enterprises tied to legal wildlife products.

“We are promoting opportunities for value addition so that communities can benefit economically from the wildlife with which they coexist.”

He added that the board is committed to transitioning youth from vulnerability to empowerment, ensuring access to education, business opportunities, and long-term livelihoods.

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Unlocking finance through sustainable use

Zimbabwe also plans to push for financial mechanisms—particularly the sustainable use of existing wildlife stockpiles—to support community development.

“Our aim is to secure mechanisms that allow us to reinvest in these communities, strengthening their resilience and ensuring they thrive alongside wildlife.”

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Zimbabwe argues that restrictive global trade rules deprive communities of funding that could improve safety, reduce human–wildlife conflict, and support conservation programs.

Zimbabwe’s position rooted in CITES founding principles

Zimbabwe’s proposals, Dr. Sora said, are consistent with the spirit of CITES itself.

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The convention’s preamble affirms:

Wild fauna and flora are an irreplaceable part of the earth’s natural systems… Peoples and States are and should be the best protectors of their own wild fauna and flora… International cooperation is essential to prevent over-exploitation…

Zimbabwe believes that empowering communities, recognizing human rights, and enabling sustainable use are simply modern applications of these foundational principles.

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VicFallsLive editorial policy

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Preamble:

As VicFallsLive and its staff, we commit ourselves to the highest standards of independent journalism.  We serve the public’s right to know in line with Section 20 of Zimbabwe’s donstitution which guarantees this fundamental right in order to allow citizens to make informed decisions and judgments about their society. We pledge to exercise our role with care and responsibility to safeguard public trust in our integrity.

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1.  Accuracy & sourcing

Our first duty is to report accurately. We will take care to evaluate information provided to us and to cross-check it as much as possible before publishing. We will show readers the chain of evidence we have.

1.1 The more serious and controversial a claim is, the more corroboration will be required before it can be published. A single source will not usually be sufficient. Secondary sources like other newspaper reports will be treated with caution, and clearly identified.

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1.2 Anonymous sources will be avoided unless there is no other way to handle a story and there is extensive additional evidence available. Where sources cannot be named, they will still be identified as closely as possible by reference to their organisation, position, relevance to the story or similar safeguards.

1.3 Anonymity will only be granted if the source can persuade us that they have sound reasons for the request. It is not available to people peddling rumour, comment or spin. However, once it has been granted, the newspaper will protect the identity of the source.  

1.4 We will take particular care with information that is passed on to us in furtherance of a particular agenda, and will seek additional corroboration in the light of the motives and interests of a source.

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1.5 Plagiarism will not be tolerated.

1.6 Headlines, captions and posters will fairly reflect the content of articles.

1.7 Special care will be taken with details like numbers, dates, names and words from languages other than English.

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2. Fairness

We will treat the sources and subjects of our reporting fairly, making sure they have a full opportunity to respond to reporting that may affect them.

This means actively seeking out all relevant views and giving people sufficient time to formulate a response. A report can only go ahead without relevant responses if the opportunity to comment has been declined, or if the editor is satisfied that all reasonable measures have been exhausted. In this case, the situation will be explained to readers.

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3. Independence

Our journalistic duty to inform the public trumps all other considerations, whether they are financial, political, personal or any other non-professional interests. This includes the business interests of the platform itself. We will avoid conflicts of interest as well as the appearance of conflicts of interest.

3.1 Editorial material will be kept clearly distinct from advertising or any paid-for content. Any outside support for editorial work, such as through sponsored travel, will be declared in the relevant report.

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3.2 Gifts, favours and freebies will be handled in accordance with the platform‘s policy, which is designed to underline that our goodwill cannot be bought through these means.

3.3 Journalists may only take on outside paid work if it does not impact on their primary responsibilities or create a perception of a conflict of interest, and then only with the permission of the editor.

3.4 Journalists will bear in mind that their private activities can impact on their and the platform‘s reputation. This extends to opinions expressed on public or semi-public social networking platforms.

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4. Minimising harm

We recognise that the media can have a harmful impact on the subjects of our reports, our sources, our audiences and society in general, and pledge to minimise it. We will take particular care when dealing with vulnerable people and groups.

4.1 We will not fuel racism or racist stereotypes and will not tolerate any form of hate speech. However, we will not shy away from reporting issues involving race.

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4.7 We will take particular care to avoid harm to children.  While it is important to seek out the views of children, we will not do anything that may expose them to abuse, discrimination, retribution, embarrassment or any other risk. We will make sure that we consult with a parent or guardian about any impact our reporting may have on the child. We will not use sexualised images of children.

4.8 We will take great care when publishing pictures of children, the disabled, and people in difficult circumstances.

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4.9 We will avoid wherever possible publishing photos of corpses or other gruesome pictures which readers may deem offensive. Publication of such photos will only be done when there is a compelling reason to do so.

5.  Reporting methods

We will use open, honest means to gather information. Exceptions can only be made when there is strong public interest in a story and there are no alternative methods available.

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5.1 We will identify ourselves as reporters to potential sources.  We respect the law, and our reporters are required to have a good understanding of relevant legal provisions.  

5.2 We will respect off-the-record and similar arrangements.  Agreements with sources must be clear, and are binding on the newspaper and its journalists.

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5.4 We do not allow sources to vet our reports before publication. Sometimes, however, it is advisable for reporters to check back to ensure the accuracy of technically complex information, quotes and the like.

5.5 We will keep detailed records of all interviews we conduct, either in note form or preferably as a recording.  

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We accept the same level of public scrutiny and accountability as we subject others to. At all times, responses to complaints will be generous, helpful and governed by the need to make sure readers get the fullest information available.

6.1 We will correct errors with due prominence as soon as we become aware of them. Errors online will not be invisibly corrected. Instead, a note with the correction will be posted with the original article.

6.2 In addition to corrections of factual errors, the platformoffers the following corrective measures:

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A clarification, where an article may have led to a mistaken impression even though it does not contain factual mistakes;
A right of reply, where a full response was not initially included;
An apology; where justified.

These measures can be used in conjunction, and are at the editor’s discretion.

6.2 We accept the jurisdiction of the Voluntary Media Council

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7.1 VicFallsLive reviews of artistic work are written fairly, in order to help readers decide what to see and how to understand it. They do not offer an opportunity to degrade or humiliate.  

7.2 Columnists and commentators are expected to write fairly and honestly, but this does not suggest a bar on strongly opinionated writing. Fact and opinion will be clearly distinguishable.  The platform will seek out a wide range of views, including particularly voices not often heard.

7.3 The platform will encourage readers’ involvement in discussion through the feedback on social media pagesetc. Criticism of the platform and its approach is welcome, but basic standards of decency will be enforced.

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7.4 This code applies to all staff. Where there is doubt about how to proceed, journalists must take advice from section heads or the editor.

: Gifts, freebies and outside interests policy

This policy is designed to manage the issue of gifts and freebies, in order to avoid an impression of conflicts of interest impacting on the reputation of VicFallsLive and its staff.

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1.3 Where practicable and where it would not cause offence, a gift should be returned promptly and with a polite explanation.

1.4 PR handouts that come into the newsroom or to individual journalists must be handed to the managing editor.  From time to time, s/he will organise an auction in the newsroom, and the proceeds will be donated to a charity.

1.5 An offer of funded or subsidised travel or hospitality for an editorial purposes can only be accepted with the permission of the editor, who will decide which reporter will take up the offer. Such offers will only be accepted if there is a legitimate news story to write, which the paper otherwise would not be able to afford to cover. Where such an offer is accepted, a note at the end of the report will explain the situation.

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1.6 A staffer may not solicit free or discounted food, drink, gifts or similar benefits on the basis of his or her employment as a journalist.

2. Register of interests:

2.1 The managing editor will be in charge of a register of interests, where all editorial staff are required to declare any outside interests, including but not limited to:

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Outside work;
Shareholdings;
Family involvements in business;
Organisational memberships.

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Tens of Thousands in Zimbabwe Go Hungry as the Rains — and US Aid — Hold Back

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Tanayeishe Musau eats baobab porridge after school at his home in Mudzi, Zimbabwe, where the dish has become a daily staple amid worsening drought and hunger. Once a simple supplement, baobab porridge is now a primary meal for families like his, following widespread food shortages and the suspension of international aid.

BY LINDA MUJURU

This story was originally published by Global Press Journal.

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Agnes Tauzeni stands on her parched field. She is a mother to two children, and is expecting another. But now, in a time that might otherwise have been joyful, her hopes wither like the struggling crops before her.

 

Three times she’s gambled on the rains; three times the sky has betrayed her. Her first two plantings failed. The soil was too dry to sustain life. Though her third attempt yielded a few weak shoots, they offered little promise of a meaningful harvest. El Niño-driven droughts have disrupted once-reliable rains, leaving Tauzeni’s family and many like hers struggling to feed themselves.

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“I am always hungry,” Tauzeni says.

 

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She worries about the health of her unborn child, based on how little nutrition she consumes herself.

 

Adding to this, food aid, previously funded by the US Agency for International Development, halted suddenly in January. That transformed what was already a struggle into a desperate battle for survival.

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The food aid ended when US President Donald Trump, on his first day in office, issued an executive order that paused nearly all US foreign aid, most of which was administered by USAID. That agency is now all but defunct.

 

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Food aid in Zimbabwe was an ongoing area of funding for USAID. In November 2024, the agency announced $130 million for two seven-year programs, implemented by CARE and Cultivating New Frontiers in Agriculture, that would provide food aid and other related support to areas of Zimbabwe most in need. The programs, which stopped, were just part of an ongoing slate of activities designed to help Zimbabwe’s neediest people.

 

About 7.6 million people in Zimbabwe — nearly half the country’s population — need humanitarian assistance, according to a 2025 UNICEF report. Of those, nearly 6 million, like Tauzeni, rely on subsistence farming.

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Through the support of organizations with funding from USAID, people previously received cereals, edible seeds, oil and food vouchers.

 

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“A sudden withdrawal can put the entire community in a dire situation,” says Hilton Mbozi, a seed systems and climate change expert.

 

Tauzeni recalls that her community used to receive food supplies such as beans, cooking oil and peanut butter to help combat malnutrition.

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When Tauzeni got married in 2017, her fields promised abundance. Her harvests were plentiful, and her family never lacked food. Now, those memories feel like whispers from another world. The past two agricultural seasons, those harvests have been devastatingly poor.

 

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With an empty granary and dwindling options, Tauzeni’s family survives on the same food every day: baobab porridge in the morning and sadza with wild okra in the evening. But Tauzeniworries whether even this will be on the table in the coming months.

 

“The little maize I have, I got after weeding someone else’s crops, but that won’t take us far,” she says.

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Tauzeni says a 20-kilogram (44-pound) bag of maize costs US$13 in her village, an amount out of reach for her. Her only source of income is farming. When that fails, she has no money at all.

 

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Hunger like Tauzeni experiences is widespread. Some families now eat just once a day.

 

Headman David Musau, leader of Musau village where Tauzenilives, says some people in his village did not plant any seeds this season, fearing losses due to the low rainfall. The government provides food aid inconsistently, usually 7 kilograms (15 pounds) of wheat per person for three months.

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“It’s not enough, but it helps,” he says.

 

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But without any other food aid, survival is at stake, he says. “People will die in the near future.”

 

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